Earl Grey Choice (black tea)

16 Review(s)

Organic Earl Grey Choice Tea

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  • 4.3 oz Tin $24.95
  • 0.5 oz Sample $3.95
  • 2.0 oz Pouch $10.95
  • 8.0 oz Pouch $28.95
  • 1.0 lb Pouch $48.95
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The classic breakfast tea with bergamont oil. We created a specific blend of Assam black Indian teas for our Earl Grey Choice. Boasting a deep, rich and lightly brisk flavor with a gorgeously evocative citrus nose from the organic bergamont.

If you like a well-balanced, deeply satisfying Earl Grey, give Earl Grey Choice a try!

Top seller at Zhi.

2.0 oz Pouch $10.95 - 30 servings 37¢ per cup | 4.3 oz Tin $24.95 - 65 servings 39¢ per cup

Customer Reviews

  1. January 24, 2015 Review by Mexiflor

    One of the best Earl Greys out there!

    This tea was a real surprise, I forgot I had it, someone had very kindly gifted me a tin and as An English Woman Abroad - I must shamefully admit I have no teapot currently, so left the loose tea in the cupboard all year. Desperation led me to brew the tea in a Pyrex jug with a saucer on top and strain through a sieve - worked a treat as the leaves are large. Has a strong neroli/lavender taste, which is very refreshing so a great afternoon tea. Is this really $24.95 USD!!!??? My friend was very generous when I asked her to bring me some organic Earl Grey next time she visited! Wish it was cheaper, I'd drink it all the time. However a little goes a long way and I recycled the leaves for a second brew.

  2. January 13, 2013 Review by Philly

    I found the bergamot overpowering and clumsy.

  3. May 31, 2009 Review by Derek M.

    Dum Da Dum Dum. Kickass.

  4. May 9, 2009 Review by Trent

    A good, solid Earl grey.

  5. April 20, 2009 Review by JP


  6. April 19, 2009 Review by Phil

    I was shocked to find that bergamot was an orange-type flavoring. Earl Grey has always been a favorite of mine, and this a lovely organic version.

  7. January 16, 2009 Review by Jake

    I bought a pound and though while a tad pricy, it is very very good.

  8. December 19, 2008 Review by Tom

    Best I have ever had. Really.

  9. December 9, 2008 Review by Natalie

    Liing this tea more and more.

  10. October 14, 2008 Review by William

    One of the best I have had in recent memory/

  11. August 6, 2008 Review by Sandra

    This did the trick. My hubby was such a grouch about his Earl Gray until we got this as a gift. He says it is the best and I have to agree, even though I like my green earl grey better.

  12. June 24, 2008 Review by Nate

    Blows doors on the competition.

  13. April 27, 2008 Review by Lilan

    Best earl gray iv've had Stongly recommended!

  14. September 11, 2007 Review by Marla

    I am really enjoying this tea. Thank you zhi people.

  15. August 21, 2007 Review by Owen

    A crowning acheivement.

  16. July 17, 2007 Review by Mandi

    A really oustanding Earl. Perfectly balanced and mild. Yummers.

Hint: Slightly more leaf and shorter steep time is really smooth.

Water: 208°F | Leaves: 1 tsp per 6 ounce cup | Infusion Time: 3-4 minutes

Basic Steeping Tips
- Use filtered or spring water, whenever possible
- Don’t overboil water
- Remove leaves after recommended time (adjust to taste)
- If you want stronger tea, use more leaves instead of steeping for a longer time
Leaves can be resteeped 2-3 times resulting in various flavor differences. Don’t throw out those leaves until they have given it all up!
Black tea has a class of polyphenols that protect your bones and teeth (help the body from pulling calcium) and is good for your heart. Black tea contains antioxidants and about 1/3 the amount of caffeine as found in a cup of coffee.
Contrary to popular belief, Earl Grey is not a particular type of tea, but rather a plain black tea infused with oil of bergamot. It is a British tea and is the most popular tea of the western world. This tea dates back to the 19th century, and is named after the 2nd Earl Grey, British Prime Minister in the 1830s. According to legend, a grateful Chinese bureaucrat, whose son was saved from drowning by one of Lord Grey’s men first presented the tea to the Earl in 1803. However, according to Jacksons of Piccadilly, a London tea house, claims to have invented the original recipe for Earl Grey tea after given a special order from Lord Grey.

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